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Greek Hot Dog Sauce

recipe at a glance
Rating: 5/5 5 stars
4 reviews

ready in: 1-2 hrs
serves/makes:   4
  

recipe id: 103113
cook method: stovetop

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ingredients

1 pound ground beef
1 teaspoon red pepper
1 teaspoon dried oregano
1 teaspoon dried basil
1 teaspoon cayenne pepper
1 teaspoon chili powder
1 teaspoon garlic salt
1 teaspoon cumin powder
1 teaspoon salt
2 medium onions, diced small
1 can (15 ounce size) tomato sauce
15 ounces water
1 tablespoon prepared mustard

directions

Brown ground beef and drain. Place all ingredients in saucepan and simmer for 1/2 to 2 hours. The longer it cooks, the better the flavor.

shared by

therandomchef

nutrition

416 calories, 31 grams fat, 14 grams carbohydrates, 21 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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ratings & reviews



number of 5 star votes on this recipe
375%
number of 4 star votes on this recipe
125%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
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number of unrated comments on this recipe0



Guest at CDKitchen.com



REVIEW: recipe rating
I doubled this recipe for a large group but didn't end up with too much liquid as the other reviewer mentioned. I imagine that tripling it would take more time to reduce down the liquid so that was probably the issue. The seasonings were very good. We served this over all beef hot dogs on homemade buns (recipe also from this site)



Guest at CDKitchen.com



REVIEW: recipe rating
I made this recipe for a large group so I used 15 for the serving size. There was WAY TOO MUCH liquid. Luckily, I had started the night before I needed it so I placed the entire pan in the refrigerator overnight. The next day I simmered uncovered on low for several hours to reduce the volume of liquid. The house smelled wonderful, the recipe reduced nicely and everyone who ate it loved the taste. Just build in the extra time to reduce the excess liquid and this is a great recipe.



Guest at CDKitchen.com



REVIEW: recipe rating
This recipe has all of the ingredients for a great Greek chili dog.
I used chicken instead of beef and used my motorboat to get rid if any chunks.
Really good and healthy!
Thank you



Guest at CDKitchen.com



REVIEW: recipe rating
Oh this is so close to the coney dogs in Michigan. The taste is sooooooo good. I tried many recipes until I found this one and no other will do now. Added a little less cayenne pepper.