Seafood Cocktail Sauce Recipe
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Ready in: 
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1.25 cups
Ingredients:
1 cup Prepared salsa or ketchup
1 tablespoon Horseradish (or double amount)
1 tablespoon Lemon juice
3 dashes Louisiana Hot pepper sauce or Texas Pete Hot Sauce
Directions:
Mix ingredients together and let stand 1/2 hour before serving.
This recipe from CDKitchen for Seafood Cocktail Sauce serves/makes 1.25 cups
Recipe ID: 4472
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