Heavenly Hot Fudge Sauce Recipe
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Ready in: < 30 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 4 cups
Ingredients:
4 unsweetened chocolate squares
1/2 cup butter
3 cups sugar
1 can (12-ounce) evaporated milk
1/2 teaspoon salt
Directions:
Melt chocolate and butter in a large, heavy saucepan over low heat, stirring constantly. Add sugar, 1 cup at a time, alternately with evaporated milk, beginning and ending with sugar; stir constantly over medium heat 5 minutes or until smooth. Stir in salt. Serve warm or spoon sauce into hot sterilized jars, and seal. Store in refrigerator up to 1 month.
This recipe from CDKitchen for Heavenly Hot Fudge Sauce serves/makes 4 cups
Recipe ID: 26358
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