CDKitchen - it's what's cooking online!Search for recipes here!

Olive Garden's Alfredo Sauce Recipe

 




Read Reviews (8)

click here to printQuick Print
click here to printShopping List


Bookmark and Share

Be the first to upload an photo of this recipe


Upload a Photo



recipe is ready in Ready in:
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   2

  

Ingredients:
2 cups heavy cream
1/8 teaspoon garlic powder
1/2 cup butter
1/8 teaspoon pepper
1/4 cup parmesan cheese

Turn this recipe into a puzzle! [click]
 

Directions:

My version of Olive Garden's Alfredo Sauce

I absolutely LOVE Olive Garden's Alfredo sauce, so i love this recipe because it keeps me from spending my money at a restaurant. It taste exactly like it, it's amazing.

Add all ingredients in a medium sauce pan, let simmer for 12 minutes or until the desired consistency is reached. you can serve over your choice of pasta noodles. or if you want, you can just have it as a dipping sauce for your bread sticks!

I thought the recipe is pretty darn close. We have already made this twice with in a week and a half. I had no problem with the consistency at all.

Although the leftovers do alter a bit..there really is no difference in the leftovers that you would heat up from the Olive Garden. I am really happy with the recipe and I will be using it quite a bit I think!

This recipe from CDKitchen for Olive Garden's Alfredo Sauce serves/makes 2

Recipe ID: 36455

Save to Your recipEBox
Import Recipe into MasterCook Software
Email This Recipe
Send Recipe To Your Phone
Submit/View Recipe Reviews
Submit A Photo

Please note:
This is a copy cat recipe submitted to CDKitchen. CDKitchen holds no copyright on these individual recipes. We are not responsible for their accuracy, availability, or any copyright or trademark infringement the source of this recipe may cause. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nation-wide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. Any trademarked names are used only to identify the recipe and give the restaurant or product named in the recipe a little free publicity. Please contact the source (if noted) within the recipe for any questions or concerns regarding the recipe.