Southwestern Style Egg & Cheese Breakfast Casserole Recipe
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Ready in: > 5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 10
Ingredients:
18 eggs
2 small cans green chiles, chopped
1 pound cooked breakfast sausage
2 1/2 cups grated monterey jack cheese
1 onion, diced
1 green pepper, diced
Directions:
Spray crockpot with Pam. Starting with sausage, layer meat, chiles, onions, peppers, and cheese, repeating the layering process until all ingredients are used and ending with a layer of cheese. Beat eggs, then pour over mixture in crockpot. Cover and cook on low for 7-8 hours.
This recipe from CDKitchen for Southwestern Style Egg & Cheese Breakfast Casserole serves/makes 10
Recipe ID: 23258
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