Farmer's Breakfast Pie Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
4 eggs
3 cups frozen hashbrowns
1/2 green or red bell pepper, chopped
1/2 pound crisp fried bacon (broken)
1/4 cup milk
1 cup grated combined Cheddar cheese and Mozzarella cheese
Salt and pepper to taste
Directions:
Lightly brown hash browns and pepper in bacon grease. Place hash browns on a 2 quart casserole dish and sprinkle with 1/2 of cheese and 1/2 of bacon. Mix egg and milk together and pour over cheese and bacon.
Sprinkle with remaining cheese and bacon. Cover with waxed paper and microwave high 3 1/2 to 4 minutes or until eggs are nearly set rotating dish 1/2 turn after 2 minutes. Let stand 2 to 3 minutes or until set. Cut and serve.
This recipe from CDKitchen for Farmer's Breakfast Pie serves/makes 6
Recipe ID: 41721
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