ready in: 30-60 minutes
recipe id: 36822
1/2 pound shredded Cheddar cheese
1 teaspoon baking powder
1/2 teaspoon salt
1/2 pound shredded Monterey Jack cheese
1/2 cup melted butter
1/2 cup flour
1 pint cottage cheese
Preheat oven to 350 degrees F.
Beat eggs until they are light and fluffy. Add the remaining ingredients and stir gently until well blended. Pour into a 9" x 13" baking dish. Bake for thirty minutes.
For a variety try adding 1/2 lb. cooked bacon, chopped Canadian bacon, chopped ham or chopped fresh broccoli.
nutritionNutritional data has not been calculated yet.
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