The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
Baked Eggs Gruyere
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- #53504
serves/makes:
ready in:
under 30 minutes
under 30 minutes
1 review
ingredients
1 teaspoon butter
2 eggs
grated Gruyere cheese
1/4 cup hot, heavy cream
directions
Preheat oven to 350 degrees F.
In an individual heatproof ramekin or small baking cup, melt butter. Break eggs into it and cook over low heat for 1 minute. Cover eggs with grated Gruyere cheese and pour hot cream over the top.
Place the ramekin in a pan of hot water and bake until eggs are set and the cheese is melted.
added by
Texan1984
nutrition data
Nutritional data has not been calculated yet.
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reviews & comments
December 30, 2011
We have made this recipe for years on Holiday mornings. It is delicious!