A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.

A gourmet powdered coffee creamer like this mint chocolate blend is a brilliant thing to have on hand. Not only is it great for everyday use, but it's easy to bring on the go - traveling, camping, or wherever you want to upgrade your morning Joe.

3/4 cup non-dairy creamer
1/2 cup Dutch process cocoa
3/4 cup powdered sugar
1/2 teaspoon peppermint extract
Combine the creamer, cocoa, powdered sugar, and peppermint extract and stir until completely mixed. Store in a covered container in the refrigerator for up to 10 days.
To use, add 2 tablespoons of the creamer mixture to hot coffee or hot cocoa and serve immediately.
A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Love buffalo wings? Get that same hot, zippy flavor in everything from deviled eggs to enchiladas. And of course: wings.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments