ready in: under 30 minutes
serves/makes: 4 cups
recipe id: 23517
1/2 cup salt
3/4 cup boiling water
2 cups flour
Place salt in bowl; pour boiling water over salt and stir. Cool. Add flour all at once and mix well by forming a ball and kneading the dough until it is smooth, soft and workable.
Form your shapes (maybe for a Christmas ornament or your name) and bake at 300F to 350F degrees (depending on the thickness of the ornament) for 1 1/2 to 3 hours.
You can also let it air-dry, but give it at least two to three days before painting it. Spray after paint dries with polyeurethrane to hold in and keep it shiny.
nutritionNutritional data has not been calculated yet.
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