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Icebox Cake Recipe

Submitted by: Claudette

 


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recipe is ready in > 5 hrs Ready in: > 5 hrs
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
1 small package instant sugar-free chocolate pudding
2 cups milk
8 whole graham crackers

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Directions:

Break the graham crackers into pieces to line a 9 x 5 inch loaf pan. You should have enough crackers for 3 layers. Place one layer of crackers in the pan. Set the remaining crackers aside.

Prepare the chocolate pudding according the package instructions, using the 2 cups of milk. After mixing, work quickly so it doesn't set up.

Pour about one third of the pudding into the prepared pan, spreading it out evenly. Place a layer of graham crackers on the pudding. Pour another third of the pudding in, spreading it evenly. Place the final layer of graham crackers and top with the remaining pudding.

Cover and chill overnight. To serve, cut into pieces, using a spatula to place on dessert dishes.

This recipe from CDKitchen for Icebox Cake serves/makes 4

Recipe ID: 26380

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