Sign up for our recipe newsletters so you never miss a new recipe!
home > recipes > meals / dishes > desserts > pudding and custards > pudding > tapioca pudding

Apple Tapioca Pudding

recipe at a glance
question or comment
1 comment

ready in: over 2 hrs
serves/makes:   4

recipe id: 9591

recipe tools

Photoadd photo
review it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest
save to yummly


4 cups apples -- peeled & sliced
1/2 cup brown sugar
3/4 teaspoon cinnamon
1/2 teaspoon salt
2 tablespoons instant tapioca
1 lemon, juiced
1 cup boiling water


In medium bowl, toss apples with brown sugar, cinnamon, salt and tapioca until evenly coated. Place apples in crock pot. Pour lemon juice over top. Pour in boiling water. Cook on high for 3-4 hours.

added by



Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletters that feature hand-picked recipes

more recipes like apple tapioca pudding

comments & reviews

number of 5 star votes on this recipe
number of 4 star votes on this recipe
number of 3 star votes on this recipe
number of 2 star votes on this recipe
number of 1 star votes on this recipe
number of unrated comments on this recipe1

Guest at

Guest Foodie

The results don't resemble any pudding—it's just a mess of cooked apple slices in a thin brown sauce. I'm not an experienced enough cook to say where the recipe goes wrong. Maybe it will thicken as it cools.
I'm going to make a cobbler crust and try serving it with pieces of that and vanilla ice cream.

Tapioca Pudding
View more tapioca pudding recipes
View more pudding recipes
Pudding And Custards
View more pudding and custards recipes
View more desserts recipes
Recipe Newsletter
Subscribe to our free email newsletters to get our daily recipe picks, cooking tips, and more!

free recipe newsletter signup!
Daily Recipe | Weekly Recipe Recap
more newsletters:
Crockpot Recipes | Desserts | 30 Minute Meals
One-Dish Dinners | Cocktails & Drinks