CDKitchen.com - It's what's cooking online!
home > recipes > meals / dishes > breads and baking > breads and rolls > breads (non-machine) > french > low fat french bread

Low Fat French Bread

recipe at a glance
Rating: 5/5 5 stars
1 review


recipe is ready in 2-5 hrs time: 2-5 hrs

serves/makes:   3 loaves

  

recipe id: 2760

Be the first to upload an photo of Low Fat French Bread


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

1 package dry yeast
1 tablespoon salt
1 tablespoon sugar
2 cups warm water
5 cups flour, more if needed
2 tablespoons butter, melted
2 tablespoons cornmeal

directions

Heat oven to 450 degrees F.

In a large bowl, dissolve the yeast, salt, and sugar in the warm water. Gradually stir in the flour, adding only until the mixture refuses to absorb more.

On a floured board, knead the dough for 3 to 4 minutes. Transfer the dough to a greased bowl and brush the top lightly with butter. Cover with a damp cloth. Set the dough aside in a warm place to rise for 1 1/2 hours, or until it is double in size.

Butter a baking sheet and sprinkle it with cornmeal, shaking off the excess. Punch down the dough. Transfer the dough to a floured board and divide it into thirds. Roll each portion into a 8" x 13" rectangle. Roll each rectangle up from the long side, seal and shape ends.

Place the loaves on the prepared baking sheet and with a sharp knife make several diagonal cuts across the tops. Brush lightly with melted butter. Let rise in a warm place - about 45 minutes.

Place the bread on the middle rack in the oven. Place a pan of hot water on the bottom of the oven. Bake at 450 degrees F for 5 minutes. Reduce oven temperature to 350 degrees F and continue baking for 30 minutes.


nutrition

Nutritional data has not been calculated yet.

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: nikibone



ratings & reviews



number of 5 star votes on this recipe
1100%
number of 4 star votes on this recipe
00%
number of 3 star votes on this recipe
00%
number of 2 star votes on this recipe
00%
number of 1 star votes on this recipe
00%
number of unrated comments on this recipe0



Guest at CDKitchen.com



recipe rating
Extremely easy to make and VERY tasty. This recipe is a keeper!



Low Fat French Bread and more recipes
Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest