CDKitchen.com - It's what's cooking online!
home > recipes > meals / dishes > appetizers & snacks > canapes and breads > bruschetta > red lobster's bruschetta

Red Lobster's Bruschetta

recipe at a glance

recipe is ready in under 30 minutes time: under 30 minutes

serves/makes:   6

  

recipe id: 90329

Be the first to upload an photo of Red Lobster's Bruschetta


recipe tools

Printprint
Emailemail
Savesave
Photoadd photo
Reviewadd review
rate it!
share this recipe:
share on facebook share on google plus share on twitter share on pinterest

ingredients

1 medium red bell pepper, seeded, minced
1 medium green bell pepper, seeded, minced
1 small red onion, grated
1/2 pound small shrimp, canned OR fresh
1 1/2 cup grated fontina cheese
1 1/2 cup grated white Cheddar cheese
1/2 loaf French bread, cut in 1/2" slices

directions

Combine all ingredients except bread. Spread mixture onto bread slices.

Bake in 350 degrees F oven for 6 minutes, or until cheese melts.


nutrition

384 calories, 20 grams fat, 26 grams carbohydrates, 26 grams protein per serving.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

Get our best recipes delivered right to you!
Sign up for our newsletter that features hand-picked recipes

shared by: twbart72



ratings & reviews

Please note:
This is a copy cat recipe submitted to CDKitchen by a third-party. This recipe is not an original recipe unless specifically stated and is considered only to be an acceptable "clone" to the original for the home cook to attempt to duplicate. Please also note that many nationwide restaurant chains vary their menus and ingredients by region so the version provided may not be similar to what you may have tried before. All trademarks referenced are property of their respective owners.

Red Lobster's Bruschetta and more recipes
Advertisement
follow cdkitchen:   subscribe via rss find us on facebook find us on google plus find us on twitter find us on pinterest