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Maggie's Brownie Pie Recipe

 


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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   8

  

Ingredients:
3 large egg whites
1 dash salt
3/4 cups sugar
3/4 cups fine chocolate wafer crumbs
1/2 cups chopped walnuts
1/2 teaspoons vanilla extract
1 cup whipping cream
2 tablespoons powdered sugar
unsweetened chocolate

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Directions:

Beat the egg whites and salt until soft peaks form. Beat in the sugar gradually. Folding the crumbs, nuts and vanilla. Spread in a buttered 9" pie pan. Bake at 325 F 25-30 minutes. Cool thoroughly. Beat cream and when peaks form beat in the sugar. Spread the cream on the top and grate unsweetened chocolate on the top.

This recipe from CDKitchen for Maggie's Brownie Pie serves/makes 8

Recipe ID: 24116

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