10 Minute Frozen Chocolate Pie Recipe
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Ready in: > 2 hrs
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
4 ounces German Sweet Chocolate
2 tablespoons sugar
1 large Cool Whip (thawed)
1/3 cup milk
3 ounces cream cheese (softened)
1 graham cracker crust
Directions:
Heat chocolate and 2 tablespoons milk over low heat stirring until melted. Beat sugar into cream cheese, add remaining milk and chocolate mixture. Beat until smooth. Fold 3 1/2 cups of Cool Whip into chocolate mixture. Blend until smooth. Spoon mixture into crust. Top with Cool Whip. Grate chocolate or make curls to go on top. Freeze at least 4 hours. Remove from freezer about 15 minutes before serving.
This recipe from CDKitchen for 10 Minute Frozen Chocolate Pie serves/makes 8
Recipe ID: 1615
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