Quick German Chocolate Cake Recipe

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Ready in: 1-2 hrs
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 10

Ingredients:
1 package white cake mix
1 package (6 oz. ea) instant chocolate pudding
2 large eggs
2 cups milk
***TOPPING***
1/4 cup margarine
1/2 cup brown sugar
1 cup coconut
1/2 cup nuts
1/4 cup milk

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Directions:

Mix pudding and cake mix together. Then add milk and eggs. Beat with mixer 3 minutes. Pour into greased and floured 9x13 pan. Bake 40-45 minutes at 350 degrees.

For Topping: After cake is cool, mix these ingredients together and spread on cake. No need to boil or broil this topping. Just spread.

This recipe from CDKitchen for Quick German Chocolate Cake serves/makes 10

Recipe ID: 33223

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