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Slow Cooker Teriyaki Pork Chops

recipe at a glance
ready in: over 5 hrs
serves/makes:   8

recipe id: 23247
cook method: crock pot

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8 pork chops
1/2 cup soy sauce
2 tablespoons brown sugar
2 tablespoons cornstarch
1/2 black pepper
2 teaspoons garlic powder


Combine soy sauce, sugar, pepper and garlic powder; mix well.

Place pork chops in crockpot. Pour soy mixture over chops.

Cook on low all day. Serve over rice.

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261 calories, 15 grams fat, 6 grams carbohydrates, 24 grams protein per serving. This recipe is low in carbs.
Show full nutritional data (including Weight Watcher's Points ®, cholesterol, sodium, vitamins, and diabetic exchanges)

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