Pork Chop And Apple Bake

Recipe At A Glance

recipe is ready in 30-60 minutes

Ready in: 30-60 minutes ?
recipe difficulty 3/5

Difficulty: 3/5

Serves/Makes: 4

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INGREDIENTS:

4 (1 inch) thick pork chops
1 tablespoon shortening or margarine
2 cups diced raw potatoes
1 cup sliced onion
1 teaspoon salt
1/4 teaspoon nutmeg
2 apples, cored and cut in wedges
1 1/4 cup apple juice
1 tablespoon cornstarch

DIRECTIONS:

Brown chops in skillet. Remove and arrange in shallow 2 quart casserole. In same skillet, add potato and onion to pan drippings and heat through. Sprinkle with salt and nutmeg. Stir in apple. Put mixture over chops. Add 1 cup apple juice to skillet. Heat until simmering and pour over casserole. Cover. Bake at 350 degrees for 45 minutes. Using slotted spoon, place apple-potato mixture on serving platter. Arrange chops on top. Combine remaining 1/4 cup apple juice and cornstarch, stirring until smooth. Pour into pan juices. Cook until thick and serve over chops.

NUTRITION:

This Pork Chop And Apple Bake recipe from CDKitchen serves/makes 4

Recipe ID: 34143

SUBMITTED BY: luckytrim

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