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Afghan Kofta (Meatballs) Recipe

Submitted by: Justina, Wyoming, USA

 




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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   4

  

Ingredients:
1 pound Ground beef
1 Onion finely minced
1 Green pepper finely minced
1 teaspoon Clove garlic finely minced
1/2 teaspoon Ground coriander seed
Salt and pepper to taste

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Directions:

Knead together the beef, onion, pepper, garlic and salt and pepper. Let stand 30 minutes to blend flavors.

Form into oval balls. String 4 each on skewers alternating with a onion quarter, green pepper quarter and cherry tomato on each skewer. Grill about 5 minutes until browned, turn and grill other side.

Serve with spiced brown rice and flat bread.

This recipe from CDKitchen for Afghan Kofta (Meatballs) serves/makes 4

Recipe ID: 53748

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