Delicious recipes for red velvet cakes, cupcakes, and cheesecakes.
Putrid Halloween Punch
- add review
- #28772
A quirky take on party punch, featuring Kool-Aid and orange juice mixed with ginger ale for a carbonated kick. The addition of gummy worm ice cubes and sherbet pulls the whole fun look together.
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
1 package lemon lime Kool-Aid
1 cup sugar
8 cups water
1 can frozen orange juice concentrate
4 cups ginger ale
Worm cubes (ice cubes with gummy worms frozen inside)
3 scoops orange sherbet
directions
Empty the Kool-Aid package into a punch bowl. Add the sugar, then the water, and stir until dissolved. Stir in the orange juice.
Just before serving, add the ginger ale and worm cubes and float the scoops of sherbert on top. Before long, the punch will be green and infested with worms.
added by
nutrition data
Nutritional data has not been calculated yet.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
reviews & comments