Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.


This cocktail is made of three types of alcohol and no mixers, but still goes down smooth. Thanks to the vibrant creme de menthe, this concoction takes on a perfectly festive green hue.


ice
2 parts vodka
1 part white creme de cacao
1 splash creme de menthe
Fill a cocktail shaker with ice. Add the vodka, white creme de cacao, and creme de menthe. Shake well then strain into a chilled martini glass or shot glass.
If desired, garnish with a couple of gummi worms.
Keeping a can of frozen orange juice concentrate in the freezer means you can make more than just orange juice. Try it in a variety of orange-flavored recipes.
Pumpkins aren't just for pies or Halloween decorations. These large, orange gourds - while naturally sweet - also work well in savory dishes. They pair well with poultry and pork (and especially bacon) and their creamy-when-cooked texture blends easily into soups.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.

Online since 1995, CDKitchen has grown into a large collection of delicious recipes created by home cooks and professional chefs from around the world. We are all about tasty treats, good eats, and fun food. Join our community of 200K+ members - browse for a recipe, submit your own, add a review, or upload a recipe photo.

reviews & comments
June 24, 2011
OMG! I love this drink!
October 17, 2010
Watch out drinking this drink, it packs a punch! The creme de cacao is the predominant flavor making for a nice smooth chocolatey flavor!