Chocolate Marshmallow Ice Cream Recipe
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Ready in: 2-5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 1 gallon
Ingredients:
1 cup sugar
6 eggs
1 tablespoon flour
1 can chocolate syrup
2 cups miniature marshmallows
1 large can evaporated milk
1 can sweetened condensed milk
Directions:
Gradually add sugar to eggs, beating thoroughly. Add flour, evaporated milk, sweetened condensed milk, chocolate syrup and marshmallows. Whip thoroughly together. Put all this in double boiler and cook until it coats the spoon. Cool. Pour in freezer can and finish filling the freezer can with whole milk; freeze.
This recipe from CDKitchen for Chocolate Marshmallow Ice Cream serves/makes 1 gallon
Recipe ID: 78619
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