Chocolate Dessert Cups Recipe
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Ready in: 30-60 minutes
Difficulty: 2 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 cup semisweet chocolate chips
1 tablespoon shortening
8 scoops peppermint ice cream
miniature candy canes
Directions:
In a microwave or saucepan, melt the chocolate chips and shortening. Brush evenly on the inside of eight paper or foil muffin cup liners. Chill until hardened, about 25 minutes. Remove liners. Fill chocolate cups with ice cream. Garnish with candy canes.
This recipe from CDKitchen for Chocolate Dessert Cups serves/makes 8
Recipe ID: 40801
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