Apple Strawberry Cobbler Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
1/3 cup granulated sugar
3 tablespoons all-purpose flour
2 teaspoons Grated lemon rind
1 teaspoon Cinnamon
2 cups chopped peeled apples
2 packages frozen unsweetened strawberries
2 tablespoons lemon juice
***TOPPING***
1 cup all-purpose flour
3 tablespoons granulated sugar
1 teaspoon Baking powder
1/4 teaspoon Baking soda
1/4 teaspoon Salt
3 tablespoons cold butter
2/3 cup buttermilk

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Directions:

Combine sugar, flour, lemon rind and cinnamon. Stir in apples, strawberries and lemon juice. Spread mixture in 8-inch square baking dish and bake in 400 degree oven for 10 minutes.

TOPPING: In bowl, mix together flour, sugar, baking powder, baking soda and salt. Cut in butter until crumbly. With fork, stir in buttermilk until soft dough forms. Drop by spoonfuls onto fruit. Bake 35 to 40 minutes or until top is golden and biscuits are cooked through.

This recipe from CDKitchen for Apple Strawberry Cobbler serves/makes 6