Apple Doughnuts Recipe

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Ready in: 30-60 minutes
recipe difficulty 4/5

Difficulty: 4 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
1 cup flour
2 egg yolks, beaten
1 tablespoon vanilla port
1/4 teaspoon salt
1/2 cup milk
6 tart dessert apples
2 cups vegetable oil
1 cup sugar

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Directions:

Pour flour into a bowl and make a well in the center. Into it, put the egg yolks, vanilla port and salt. Gradually mix, incorporating the flour, then add enough milk to make a supple, smooth batter which is fairly thick. Let it rest for 20 minutes.

Peel the apples, remove core and slice them crosswise, about 1/4 thick, and put them into the batter.

Heat the oil in a skillet and deep-fry the apple "doughnuts" until tender. When cooked, drain and sprinkle with sugar.

This recipe from CDKitchen for Apple Doughnuts serves/makes 6

Recipe ID: 39280

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View More:

Desserts Recipes
Fruit Recipes
Apple Dessert Recipes
Baked Goods Recipes
Bakery Pastries Recipes
Doughnut Recipes

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