In a cooking rut? Try one of these taste-tested, family-approved recipes using ground beef.
Chocolate Crackle Cookies
- add review
- #7635
serves/makes:
ready in:
2-5 hrs
2-5 hrs
1 review
ingredients
1/2 cup shortening or butter
8 tablespoons cocoa powder
2 cups sugar
4 eggs
3 teaspoons vanilla extract
2 cups flour
2 teaspoons baking powder
1/8 teaspoon salt
directions
Mix all ingredients and chill for 2 hours.
Roll into walnut size balls, then roll in powdered sugar and place on pan.
Bake for 10 minutes at 350 degrees F.
added by
bobwagner1
nutrition data
380 calories, 13 grams fat, 62 grams carbohydrates, 6 grams protein per serving.
Not to be confused with evaporated milk, sweetened condensed milk is very sweet (and very sticky) and used primarily in desserts.
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
reviews & comments
October 13, 2003
Hi, I made these cookies for our Thanksgiving in Canada, they all went. They were unblievably good. Everyone wanted the recipe. They were moist, and so chocolately. Will make them again. Dianna