Brownie Cookies Recipe

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Ready in: < 30 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 1.5 dozen

Ingredients:
8 ounces semi sweet chocolate
3 tablespoons butter
1/4 cup flour
1/8 teaspoon salt
2 eggs
3/4 cup sugar
1/2 teaspoon vanilla
1 cup semi-sweet chocolate chips
2 1/4 cups pecans, chopped

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Directions:

Preheat oven to 350F. Melt the semi-sweet chocolate and the butter over low heat. Stir until smooth. Sift together the flour, baking powder and salt.

Beat eggs, sugar and vanilla at high speed until well combined. Slowly beat in the cooled chocolate, then the dry ingredients until just blended but smooth. Stir in the chocolate chips and nuts.

Drop by heaping teaspoonfuls 1 inch apart on parchment lined cookie sheets. Bake 10-12 minutes. Cool on a rack.

This recipe from CDKitchen for Brownie Cookies serves/makes 1.5 dozen

Recipe ID: 24787

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