Black Bean Soup Recipe

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Ready in: 30-60 minutes
recipe difficulty 3/5

Difficulty: 3 (1=easiest :: hardest=5)

Serves/Makes: 6

Ingredients:
3 tablespoons olive oil
1 medium onion, diced
2 cloves garlic, minced
3 boneless skinless chicken breasts - cut into small pieces
3 cans (15 oz. ea) black beans
2 cans (15 oz. ea) chicken broth
1 pound smoked sausage, cut into small pieces
3 tablespoons chili powder
2 teaspoons ground cumin
1 tablespoon fresh cilantro
***Garnish***
grated cheddar cheese
sour cream
chopped onion
chopped scallions
jalapeno peppers
tortilla chips
hot sauce

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Directions:

Using med heat, sauté onion in oil until it is transparent; add garlic and chicken pieces and stir until chicken is slightly browned. Add black beans, with liquid, then add broth and sausage. Season with chili powder, cumin, and cilantro.

Bring the soup to a boil on high heat, then turn down to medium heat and simmer for 30 mins. After the soup has simmered, check the seasoning and adjust as needed. Serve soup with garnishes as desired.

This recipe from CDKitchen for Black Bean Soup serves/makes 6

Recipe ID: 28259

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