Slow Cooker Prairie Land Pot Roast

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#91561

serves/makes:

ready in:
2-5 hrs

ingredients

2 pounds boneless beef chuck roast
1/2 teaspoon salt
1/4 teaspoon black pepper
8 ounces Catalina dressing
2 large onions, sliced
2 pounds potatoes, cut into 1-in pieces
1 pound carrots, cut into 1-in pieces
1 tablespoon dried parsley

directions

Season both sides of roast with salt and pepper. Brown meat to sear in juices.

Place vegetables in the bottom of a slow cooker; put meat on top of vegetables. Pour sauce over everything.

Cook 4-5 hours on high, or until meat is done and vegetables are tender.

added by

twbart72

crock pot notes

Crock pots/slow cookers all heat differently. There is no standard among manufacturers. Cooking times are suggested guidelines based on our testing. Please adjust cooking times and temps to work with your brand and model of slow cooker.