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Hot and Easy Clam Dip Recipe

 


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recipe is ready in 30-60 minutes Ready in: 30-60 minutes
recipe difficulty 2/5 Difficulty:   2 (1=easiest :: hardest=5)

Serves/Makes:   20

  

Ingredients:
3 packages (8 oz. size) cream cheese -- softened
2 jars (4-6 oz. size) Kraft Old English cheese
2 medium onions -- chopped
2 cans minced clams
Red hot sauce -- to taste
Corn chips

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Directions:

Preheat oven to 350 degrees. Mix together cream cheese and Old English cheese. Add onions and clams. Mix. Add red hot sauce to taste.

Bake for 30 minutes in covered casserole dish. Serve hot with Fritos.

This recipe from CDKitchen for Hot and Easy Clam Dip serves/makes 20

Recipe ID: 61604

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