Crab-Spinach Dip Recipe
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Ready in:
Difficulty: 1 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
1 package (10 oz. size) chopped spinach, thawed & drained
1 package dry vegetable soup mix powder
1 (8 oz.) sour cream
1 cup mayonnaise
1 medium onion, finely chopped
1 can water chestnuts, chopped
1 pound crab meat
Directions:
Mix all ingredients together and chill. Serve with crackers.
This recipe from CDKitchen for Crab-Spinach Dip serves/makes 8
Recipe ID: 64052
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Appetizer
Dip and Spread
Crab Dip
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Spinach Dip
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