Tex-Mex Dip Recipe

Upload a Photo

Ready in: 1-2 hrs
recipe difficulty 1/5

Difficulty: 1 (1=easiest :: hardest=5)

Serves/Makes: 8 pcs

Ingredients:
1 can (10 1/2 ounce size) jalapeno bean dip
***Avocado Mix***
3 ripe avocados
2 tablespoons lemon juice
1/2 teaspoon salt
1/4 teaspoon pepper
***Sour Cream Mix***
1 container (8 ounce size) sour cream
1/2 cup mayonnaise
1 package taco seasoning mix
***Topping***
1 large bunch green onions, chopped
3 medium tomatoes, seeded and chopped
2 cans (3 1/2 ounce size) black olives, chopped
1 package shredded Cheddar cheese

Turn this recipe into a puzzle! [click]

Directions:

Spread bean dip on large platter; top with avocado mix. Spread on sour cream mix. Over this sprinkle onions, tomatoes and olives. Cover completely with shredded cheese.

Chill and serve with large tortilla chips.

This recipe from CDKitchen for Tex-Mex Dip serves/makes 8 pcs