Pinto Bean And Salsa Dip Recipe

Open the can of pinto beans and drain off the liquid. Place the drained beans and all the other ingredients into the container of a blender, cover, and run blender at high speed until smooth.

If your blender does not have a tamping rod, you may have to stop the blender once or twice and mix the ingredients with a spoon or spatula to ensure that all the ingredients are thoroughly mixed together.

Scoop the pinto bean dip out of the blender container into a serving (dip) bowl. This dip also makes an excellent topping for baked potatoes.