This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
Frijoles Con Queso Dip
- add review
- #74627
serves/makes:
ready in:
under 30 minutes
under 30 minutes
ingredients
2 cups nonfat refried beans
1/4 cup fresh salsa
4 ounces reduced fat Cheddar cheese, grated
1/4 cup fresh cilantro, chopped, optional
reduced fat or fat free tortilla chips
directions
Combine all ingredients except cilantro in a small saucepan, and heat just until cheese melts, about 5 minutes over medium heat.
Alternately, place in a microwaveable dish and heat for 2 to 3 minutes.
added by
twbart72
nutrition data
69 calories, 1 grams fat, 9 grams carbohydrates, 6 grams protein per serving. This recipe is low in fat.
If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
reviews & comments