Frozen Cookies 'N' Cream Recipe
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Ready in: > 5 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 9
Ingredients:
2 cups finely crushed cream-filled chocolate sandwich cookies
1/4 cup butter or margarine -- melted
1 can (14-ounce size) sweetened condensed milk
1 cup semi-sweet chocolate chips
OR
4 ounces semisweet baking chocolate -- melted
1 1/2 teaspoon vanilla extract
1 cup whipped cream
Directions:
Coat a 9-inch square glass dish with nonstick spray. Add crushed cookies and butter and mix well with a fork. Pat evenly in bottom. Chill while preparing filling.
Place condensed milk, melted chocolate, and vanilla in a large mixer bowl. With an electric mixer, beat until well blended. Chill 10 to 15 minutes.
Fold in whipped cream. Mound on top of cookie layer. Cover and freeze 6 hours or until firm.
Serve straight from the freezer.
This recipe from CDKitchen for Frozen Cookies 'N' Cream serves/makes 9
Recipe ID: 94369
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