Chocolate Cheesecake Recipe
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Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 8
Ingredients:
***Crust***
1 1/2 cup Chocolate Wafer Cookies -- crushed
1/2 cup Butter -- melted
***Filling***
8 Oz. Cream Cheese -- softened
1/4 cup Sugar
2 Egg Yolks -- beaten
1 teaspoon Vanilla
6 ounces Chocolate Chips -- melted & cooled
2 Egg Whites
1/4 cup Heavy Cream -- whipped
3/4 cup Finely Chopped Nuts
Whipped Cream For Garnish -- if desired
Directions:
Combine crust ingredients and press into the bottom of a 9" springform pan. Bake at 325 F degrees for 10 minutes.
Combine cream cheese, sugar, and vanilla, mixing until well blended. Stir in egg yolks and melted chocolate. Beat egg whites and sugar. Fold in egg white mixture, whipped cream, and nuts. Pour over crumbs and freeze. Serve with whipped cream, if desired.
This recipe from CDKitchen for Chocolate Cheesecake serves/makes 8
Recipe ID: 18583
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Cheesecake
Chocolate Cheesecake
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