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Bittersweet Chocolate Cheesecake Recipe

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recipe is ready in 2-5 hrs Ready in: 2-5 hrs
recipe difficulty 3/5 Difficulty:   3 (1=easiest :: hardest=5)

Serves/Makes:   10

  

Ingredients:
1/4 cup butter -- Melted
1 package Oreos
2 1/2 cups Sugar
43 ounces Cream Cheese
5 large eggs
32 ounces Bittersweet Chocolate
20 ounces sour cream
1 tablespoon vanilla
2 tablespoons Bailey's Irish Cream
2 tablespoons Cocoa Powder

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Directions:

Mix butter and oreos in food processor. Press into 13 inch springform pan. Set aside.

Melt chocolate in double boiler, stirring frequently. Set aside. Beat cream cheese with hand mixer until smooth. Gradually add sugar. Beat until smooth. Add one egg at a time, beating after each egg. Fold in sour cream, melted chocolate, cocoa, vanilla and Bailey's. Stir until even consistency. Pour into crust. Bake at 350 F until set, approximately 2 hours.

This recipe from CDKitchen for Bittersweet Chocolate Cheesecake serves/makes 10

Recipe ID: 19667

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