A can of cream of mushroom soup can be a real dinner saver. It works great in casseroles and can turn into a sauce or gravy in a pinch.
Mashed Potato Fudge
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- #26490
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
1/2 cup cooked potatoes, mashed
2 tablespoons soft butter or margarine
1 pound confectioners' sugar
3 ounces cooking chocolate, softened and melted
1 teaspoon vanilla extract
1 dash salt
flaked coconut (optional)
directions
Put mashed potatoes into a mixing bowl. Add soft butter and mix. Add confectioners' sugar and mix well.
Add vanilla to melted chocolate, then add with salt to the mashed potato mix. Chill.
Coconut may be added. Cut into bars or squares.
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nutrition data
Nutritional data has not been calculated yet.
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