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Roast Beef Po-Boys
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- #92627
over 5 hrs
ingredients
7 pounds boneless sirloin tip roast
1 envelope onion soup mix
4 cups water
5 large onion, chopped
2 cans cream of mushroom soup
2 loaves French bread, sliced
shredded lettuce
sliced tomato
chopped onions
directions
Cover the roast with soup mix, add water, and bake at 350 degrees F until done to your liking. Cool meat in refrigerator. Slice when cold. Save the drippings to make a gravy.
Saute the chopped onions in the drippings until transparent. Add the soup. Layer beef slices and place in a roasting pan. Heat through.
Serve on French bread with shredded lettuce, sliced tomato, and chopped onions.
added by
Angiebaby
nutrition data
Nutritional data has not been calculated yet.The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.

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