Easy Glazed Carrots
recipe at a glance
time: under 30 minutes
serves/makes: 4recipe id: 2664cook method: microwave
1 can canned carrots
1/2 cup white granulated sugar
1/4 cup butter
After draining all water from carrots, place them in a microwave-safe bowl. Then, add the sugar and butter (cut into small chunks).
Cover loosely, and microwave on high power for 3 minutes. Stir when cooking is complete.
If butter and sugar aren't melted/dissolved, continue to microwave them for 30 second intervals until it is. Stir after each microwave interval.
Also, while these are great first done, if you have 10 minutes to let them stand, they're a little better!
223 calories, 12 grams fat, 31 grams carbohydrates, 1 grams protein per serving
ratings & reviews
Sep 16, 2013 Guest Foodie I used brown sugar instead of granulated. Even better! Nov 14, 2006 AJ Super easy real good