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Fruit Salsa Parfaits
INGREDIENTS:
1 can (8 ounce size) pineapple chunks in juice, undrained
1 can (15 ounce size) peach slices in juice, drained
2 kiwi fruit, peeled, chopped
1 cup strawberries, chopped
2 tablespoons brown sugar
1/4 teaspoon each ground cinnamon and ground ginger
1 1/2 cup thawed Cool Whip Lite Whipped Topping
DIRECTIONS:
Drain pineapple, reserving juice. Chop pineapple and peaches. Toss pineapple, peaches, kiwi, strawberries, brown sugar, spices, and reserved juice in medium bowl. Layer fruit alternately with whipped topping in individual dessert dishes. Serve immediately.
NUTRITION:
This Fruit Salsa Parfaits recipe from CDKitchen serves/makes 8
Recipe ID: 52239
SUBMITTED BY: allyson36
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Ready in: Under 30 minutes
Difficulty: 1/5