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Fresh Fruit with Amaretto Sauce
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- #2614
serves/makes:
ready in:
1-2 hrs
1-2 hrs
ingredients
1 1/2 cup raspberries
1 1/2 cup blueberries
1 1/2 cup strawberries
2 bananas
3 peaches
6 tablespoons Amaretto liqueur
6 tablespoons powdered sugar
SAUCE
8 ounces ricotta cheese, part skim milk
8 ounces cream cheese, softened
1/4 cup sugar
4 egg yolks
2 tablespoons heavy cream
4 tablespoons Amaretto liqueur
directions
Slice bananas, strawberries and peaches. Add to blueberries then toss with Amaretto and powdered sugar. Gently add raspberries and toss. Refrigerate.
Mix together in blender or food processor, the ricotta and cream cheese. Add sugar, egg yolks, cream and Amaretto. Process until smooth. Chill.
Spoon sauce over fruit to serve.
added by
maritab
nutrition data
Nutritional data has not been calculated yet.
This iconic whiskey is a "Jack of all trades" when it comes to cooking. Toss it in some pasta, as a savory dipping sauce, and even bake it into something sweet.
This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
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