If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
Cantaloupe Popsicles
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- #95265
1-2 hrs
ingredients
1 can (6 ounce size) frozen fruit juice concentrate (like pink lemonade)
3 cups cubed cantaloupe or other melon
3/4 cup water
directions
In a blender or food processor, combine fruit juice concentrate and cantaloupe and process until smooth.
Fill each paper drink cup with about 1/3 cup of this mixture, then freeze until partially frozen, about 1 hour.
Insert wooden sticks and freeze until firm. To serve, peel away the paper cup.
added by
Lnassi
nutrition data
Nutritional data has not been calculated yet.Ah, the unassuming envelope of onion soup mix. It's more than just for onion soup (or dip). It adds tremendous flavor (and convenience) in all these recipes.
It may look like a sad little package shoved in the back of your freezer, but frozen spinach actually has a lot of culinary uses (and some may surprise you).














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