This Italian cheese is so versatile that it can be used in both sweet and savory recipes from cheesecakes to lasagnas.
String Beans with Paprika Sauce
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- #58248
serves/makes:
ready in:
30-60 minutes
30-60 minutes
ingredients
2 pounds string beans, strung, cut in pieces
2 tablespoons butter
Paprika Sauce
1 pint milk
2 tablespoons butter
1/2 teaspoon salt
2 tablespoons flour
paprika, to taste
directions
To make paprika sauce, make white sauce by scalding milk, and melting butter in a saucepan. Add salt and flour and let cook for one minute, stirring constantly. Add the milk little by little, stirring gently until it boils. Let it boil for 3 minutes.)
While the cream sauce is still hot, mix in paprika. Boil the string beans in salted water for about 30 minutes. Drain off water.
Make the paprika sauce while string beans are boiling. Put string beans and butter in a sauce pan. Let cook for about 2 minutes, then add the boiling paprika sauce. Mix well and serve.
added by
internationalrecipes
nutrition data
Nutritional data has not been calculated yet.
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