Green Bean and Onion Casserole Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 4
Ingredients:
3 tablespoons butter
3 tablespoons flour
1 tablespoon mustard, prepared yellow
1/2 teaspoon salt
1/4 teaspoon tabasco sauce
1 can green beans, undrained (16 oz size)
milk
1 can onions, small whole (16 oz size)
1 cup bread cubes, buttered
Directions:
Melt butter; add flour, stirring until smooth. Add mustard, salt, tabasco and bean liquid plus milk to make 1 1/2 cups; cook until thick. Add beans and drained onions.
Place in a greased 1-quart casserole, border with buttered bread crumbs. Bake in preheated 375 degree oven 30 minutes, or until bread crumbs brown.
This recipe from CDKitchen for Green Bean and Onion Casserole serves/makes 4
Recipe ID: 34393
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