If you're a fan of the menu at this American chain of restaurants which serves a variety of foods such as burgers, steaks, pasta, and seafood then you'll love this collection of copycat recipes.
3-Day Mashed Potatoes
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- #3392
30-60 minutes
ingredients
5 pounds white potatoes (Yukon Golds it will look polka dotted)
butter
salt
white pepper
8 ounces small curd cottage cheese
4 ounces sour cream
crushed soda crackers, size of bread crumbs
directions
Butter a casserole dish. Peel, boil and mash potatoes using lots of butter. Flavor with salt and pepper to taste. Stir in the sour cream. Gently fold in the cottage cheese.
Put into casserole. Top with a dusting of the crushed crackers and drizzle generously with butter. Cover and refrigerate up to 3 days.
To Finish: Preheat oven to 350 degrees F. Bake uncovered for 30 minutes.
added by
rec.food.recipes beth bethb
nutrition data
What's the secret ingredient in these cakes? Pudding mix. It not only adds flavor but it gives the cake a richer, creamier texture. No one will know your secret ingredient!
The name, vodka, comes from the Russian phrase zhiznennaia voda, or "water of life". It can be made from everything from potatoes to beets. It's considered to be fairly flavorless which makes it a great liquor for mixed drinks.














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