Fluffy Potato Bake Recipe
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Ready in: 30-60 minutes
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 6
Ingredients:
3 pounds potatoes, peeled and quartered
1/4 cup butter
1/4 cup chopped onion
1 1/2 cup cottage cheese
1/4 cup chopped fresh parsley
1 teaspoon salt
Directions:
In a saucepan, cook potatoes in water until done. Mash and set aside.
Preheat oven to 350 degrees. In a small skillet, heat butter and sauté onion until soft. Mix into potatoes along with cottage cheese, parsley and salt. Spoon into buttered two-quart casserole.
Bake 30 minutes until heated through and browned. Garnish with additional parsley.
This recipe from CDKitchen for Fluffy Potato Bake serves/makes 6
Recipe ID: 8016
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Side Dish
Potato