Picnic Fruit Salad Recipe

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Ready in: > 5 hrs
recipe difficulty 2/5

Difficulty: 2 (1=easiest :: hardest=5)

Serves/Makes: 8

Ingredients:
2 cans of pineapple tidbits
6 ounces Can or orange juice, frozen
1 package Instant lemon pudding
3 Bananas, sliced
1 can Pears (2 1/2 lb)
2 1/2 pounds Can apricots, chopped
2 1/2 pounds Can peaches, chopped
1 can Mandarin oranges, drained

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Directions:

Drain pineapple and dissolve orange juice in the juice from the cans of pineapple. Mix in juice, instant pudding, sliced bananas, pears, apricots and peaches. Add drained oranges and pineapple. Mix and let stand for 24 hours in refrigerator.

This recipe from CDKitchen for Picnic Fruit Salad serves/makes 8