recipe at a glance
ready in: 2-5 hrs
1 package orange gelatin powder, prepared and allowed to set up "most of the way"
1 container frozen whipped topping, thawed
1 small can mandarin oranges
1 small can crushed pineapple
1/2 bag miniature marshmallows
1/2 cup flaked coconut
Stir the gelatin so that it "breaks up." Add the other ingredients and mix until well combined. Refrigerate for several hours.
Variations: Use strawberry gelatin and strawberries in lieu of the mandarin oranges. Use raspberry gelatin and fresh raspberries in lieu of mandarin oranges.
313 calories, 9 grams fat, 53 grams carbohydrates, 2 grams protein per servingrecipe id:
. This recipe is low in sodium.
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