Original Toll House Cookies Recipe
Upload a Photo
Ready in: 1-2 hrs
Difficulty: 3 (1=easiest :: hardest=5)
Serves/Makes: 100 cookies
Ingredients:
1 cup Butter
3/4 cup brown sugar, packed
3/4 cup sugar
2 eggs, beaten
1 teaspoon baking soda
1 teaspoon hot water
2 1/4 cups unsifted all-purpose flour
1 teaspoon salt
1 cup chopped nuts
12 ounces chocolate bits (semi sweet)
1 teaspoon vanilla
Directions:
Heat oven to 375 F.
Cream butter. Add brown sugar, sugar and eggs; beat until blended. Dissolve baking soda in water and add to butter mixture. Stir in flour and salt. Fold in chopped nuts, chocolate bits and vanilla.
Drop by half teaspoonfuls 2 in. apart onto greased cookie sheet. Bake 10 - 12 minutes.
Nestle "streamlined" this recipe the they tookover Toll House, by deleting the part where you dissolve the baking soda in hot water. It does make a difference.
This recipe from CDKitchen for Original Toll House Cookies serves/makes 100 cookies
Recipe ID: 32230
Save to Your recipEBox
Import Recipe into MasterCook Software
Email This Recipe
Send Recipe To Your Phone
Submit/View Recipe Reviews
Submit A Photo
Go To:
Recipes
Browse All Recipes
Browse New Recipes
View More:
Desserts
Cookies
Chip Cookies
Chocolate Chip Cookies
Similar Recipes
Thick, Soft, and Chewy Chocolate Chip Cookies
Chocolate Chip Soft Cookies
Chips a-Soy Cookies
Chocolate Chip Cookie Balls
Chocolate Chip Sour Cream Cookies
Sour Cream Chocolate Chip Cookies
Chocolate Chip Cookie Sticks
Boston Market Saucer Sized Chocolate Chip Cookies
CDK Today with Valerie Whitmore
Valerie shares CDK insights, recipes, reviews, tips, hints, rants, raves and other foodie fodder....see what's new
New recipEbox cookbooks
»» Old fashioned thanksgiving dressing»» Massaman Curry
»» Lotus Chicken Cake
»» Stir-fried Clam
»» Asian sweetcorn soup
»» STRAWBERRY RICOTTA PANCAKES
»» BLUEBERRY FRENCH TOAST CASSEROLE
»» SUMMER QUICHE
»» LEMON YOGURT BREAD
»» BRIE & CRAB STUFFED MUSHROOMS




